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Culinary Herbs: Their Cultivation, Harvesting, Curing and Uses (Version 2)

Culinary Herbs: Their Cultivation, Harvesting, Curing and Uses (Version 2)

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Narrators: , , , , , , , , , , , , ,

Number of Chapters: 46

Length: 04 hours and 17 minutes

Language: English

Culinary Herbs may be regarded as the secret to preparing good food from antiquity to the the height of culinary art. Maurice Grenville Kains gives a thorough introduction the the subject considering the history of herbs, their cultivation and preparation. This is followed by detailed discussion of individual herbs from angelica to thyme. - Summary by Larry Wilson

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Preface (Larry Wilson)
Culinary Herbs (Jennifer Fournier)
A Dinner of Herbs (Jennifer Fournier)
Culinary Herbs Defined: Beginning - Production of New Varities (Jennifer Fournier)
Culinary Herbs Defined: Status and Uses - Methods of Curing (Dustin Thomas)
Culinary Herbs Defined: Drying and Storage - Herbs as Garnishes (BettyB)
Culinary Herbs Defined: Propagation Seeds - Divisiom (acousticwave)
Culinary Herbs Defined: Transplanting - Location of Herb Garen (Kathleen Moore)
Culinary Herbs Defined: The Soil and Its Preparation - Double Cropping (Kathleen Moore)
Culinary Herbs Defined: Herb Relationships (Kathleen Moore)
Angelica (Alison Gilchrist)
Anise (Alison Gilchrist)
Balm (Mel Atto)
Basil (Mel Atto)
Borage (Mel Atto)
Caraway (Mel Atto)
Catnip (Stefan Von Blon)
Chervil (Nan Dodge)
Chives (Nan Dodge)
Clary (Mel Atto)
Coriander (Mel Atto)
Cumin (Nan Dodge)
Dill (John)
Fennel (John)
Finocchio (Nan Dodge)
Fennel Flower (Nan Dodge)
Hoarhound (Nan Dodge)
Hyssop (Larry Wilson)
Lavender (Nan Dodge)
Lovage (Nan Dodge)
Marigold (jenno)
Majoram (jenno)
Mint (jenno)
Parsley (jenno)
Pennyroyal (Nan Dodge)
Peppermint (Ruth P.)
Rosemary (Ruth P.)
Rue (KevinS)
Sage (KevinS)
Samphire (KevinS)
Savory, Summer (KevinS)
Savory, Winter (KevinS)
Southernwood (KevinS)
Tansy (KevinS)
Tarragon (KevinS)
Thyme (KevinS)
The audiobook Culinary Herbs: Their Cultivation, Harvesting, Curing and Uses (Version 2) falls under the genres of . It is written by .