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The Cooking Manual of Practical Directions for Economical Every-Day Cookery

The Cooking Manual of Practical Directions for Economical Every-Day Cookery

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Narrators: , , , ,

Number of Chapters: 16

Length: 03 hours and 36 minutes

Language: English

Food is one of the necessities but also one of the greatest pleasures. Knowing how to cook a good meal is therefore extremely important for all of us. Maybe you can find some inspiration for tonight's dinner in this 1877 cook book by Juliet Corson. - Summary by Carolin

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Preface (SaraHale)
General Rules for Marketing (BettyB)
Soup (BettyB)
Fish (BettyB)
Relishes (BettyB)
Side Dishes or Entrées, part 1 (BettyB)
Side Dishes or Entrées, part 2 (BettyB)
Large Roasts (aniroo)
Boiled Meats (aniroo)
Salads and Salad Sauces (BettyB)
Vegetables (BettyB)
Cheap Dishes without Meat (BettyB)
Cheap Dishes with Meat (BettyB)
The Children's Chapter (JayKitty76)
Cookery for Invalids (Ruth P.)
Bread (BettyB)
The audiobook The Cooking Manual of Practical Directions for Economical Every-Day Cookery falls under the genres of . It is written by .