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Twenty-Five Cent Dinners for Families of Six

Twenty-Five Cent Dinners for Families of Six

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Narrators: , , ,

Number of Chapters: 11

Length: 03 hours and 11 minutes

Language: English

Juliet Corson has put together a few books on economic housekeeping, and this is a fine example. Almost 150 years after publication (1878), it has become quite impossible to feed anyone on 25 cents, but the principles on how to cook economically have not changed much. In any case, modern readers can still enjoy the recipes Ms Corson has compiled, and learn from her introductory notes. - Summary by Carolin

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Prefaces (Leni)
Chapter I - Marketing (Colleen McMahon)
Chapter II - How to Cook, Season, and Measure (Leni)
Chapter III - Beverages (BettyB)
Chapter IV - Bread, Macaroni, and Rice (BettyB)
Chapter V - Soup (BettyB)
Chapter VI - Peas, Beans, Lentils, and Maize (Nan Dodge)
Chapter VII - Cheap Fish and Meat Dinners (Nan Dodge)
Chapter VIII - Sunday Dinners (BettyB)
Chapter IX - Cheap Puddings, Pies, and Cakes (BettyB)
Chapter X - Dessert Dishes (BettyB)
The audiobook Twenty-Five Cent Dinners for Families of Six falls under the genres of . It is written by .